Category: Side Dish

Posted on by — Leave a comment

Ellbee’s Fired Up Corn

Grilled Corn with Ellbee’s Butter

My husband’s favorite when it comes to corn and camping or grilling in the backyard!
Print Recipe

Ingredients
  

  • 6 ears of fresh corn
  • 1 stick unsalted butter softened
  • 1 tablespoon Zesty or Chili Lime Ellbee’s Garlic
  • ½ block cream cheese softened

Instructions
 

  • You can do this 2 ways:
  • soak husked corn in water for 30 minutes, then lay on grill for 30-45 minutes until corn hair is gone. (my favorite!) Then peel husk back and spread with butter mixture.
  • or clean corn,wrap in foil and place butter mixture in with corn, fold tight. Place on grill for 40 minutes shaking pouch at least once during cooking. This works great for a crowd!

Video

Posted on by — Leave a comment

Famous Ellbee’s Garlic Bread

Famous Ellbee’s Garlic Bread

What your smelling is what we are selling is the famous saying that’s what you’ll see at one of our special events. It’s a must have for your next family get together.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Course Appetizer, Side Dish
Cuisine American

Ingredients
  

  • 2 sticks unsalted butter softened
  • 2 Tbs. Ellbee’s Garlic Seasonings
  • Our picks: Original Zesty Tuscan or Chipotle Herb
  • 2 loafs french bread
  • **For cheesy garlic bread add Parmesan or shredded mozzarella**

Instructions
 

  • In container mix softened butter and Ellbee’s together until smooth.
  • Slice loaf in half, spread butter on top and bottom of bread to cover.
  • Add cheese
  • Put loaf back together.
  • Slice bread into 2″ slices
  • Wrap in foil and bake for 20-30 minutes until hot.
  • You probably won’t have any left over to make bread crumbs, so that’s another recipe.

Video