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–+ servings
Chili-Lime Black Bean Caviar
Ellbee’s Garlic Kitchen Box

Chili-Lime Black Bean Caviar

Part salsa, part salad and completely scoopable, this black bean caviar brings bright lime, sweet corn, tomatoes and a kick of chili-lime garlic to the party. It gets even better as it sits, so it is the rare appetizer that rewards a little planning ahead.
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Total Time 20 minutes
Servings: 12 servings
Course: Appetizers
Ingredients Method Notes

Ingredients
  

Method
 

  1. Combine black beans, corn, tomatoes, bell pepper and red onion in a large bowl.
  2. Whisk Ellbee's Chili Lime Gourmet Garlic, Ellbee's Habanero Olive Oil, Ellbee's Champagne Balsamic Vinegar, lime zest and lime juice together. Pour over the bean mixture.
  3. Fold in cilantro, season to taste and refrigerate for 15 minutes so the vegetables can soak up the dressing.
  4. Serve chilled or at room temperature with tortilla chips. Stir once more just before setting it out.

Notes

Time: 20 min
Kitchen tip: For a gentler version, swap in Ellbee's Chef's Blend Extra Virgin Olive Oil. The lime and garlic still make it plenty lively.

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