Go Back
–+ servings
Chili-Lime Garden Salsa
Ellbee’s Garlic Kitchen Box

Chili-Lime Garden Salsa

This colorful salsa is packed with juicy tomatoes, corn, beans, cilantro, and a chili-lime spark that wakes up every chip. Serve it cold, spoon it over grilled chicken, or stash it in the fridge for lunch bowls all week.
Print Recipe Pin Recipe
Total Time 20 minutes
Servings: 10 servings
Course: Appetizers
Ingredients Method Notes

Ingredients
  

Method
 

  1. Gently toss all ingredients with cilantro, salt, and pepper.
  2. Chill at least 15 minutes so the flavors settle in.
  3. Serve with tortilla chips or use as a bright topping for grilled meats.

Notes

Time: 20 min
Kitchen tip: Drain watery tomatoes first so the salsa stays chunky and scoopable.

Tried this recipe?

Let us know how it was!