Original Bacon Jalapeño Poppers
Crisp bacon, creamy garlic cheese, and roasted jalapeños make this the tray everyone gathers around. Original garlic keeps the heat savory, not one-note, while a little balsamic brightness makes every bite pop.
Ingredients
Method
- Heat oven to 400°F. Stir cream cheese, Original Garlic, Bacon Olive Oil, and Champagne Balsamic until smooth.
- Fill pepper halves, wrap each with bacon, and arrange on a rack set over a sheet pan.
- Bake 22 to 28 minutes until bacon is crisp and filling is golden.
Notes
Time: 40 min
Kitchen tip: Wear gloves while seeding jalapeños, then wash hands well before touching your face.
