Honey Ginger Sesame Glaze
Glossy, ginger-bright and ready to make a regular weeknight feel a little more special. This easy glaze brings Ellbee's Asian Zing Gourmet Garlic and Honey Ginger Balsamic Vinegar together for salmon, chicken, tofu, broccolini and every bowl that needs a final wow.
Ingredients
Method
- Whisk Ellbee's Honey Ginger Balsamic Vinegar, soy sauce, honey, sesame oil, Ellbee's Asian Zing Gourmet Garlic and fresh ginger in a small saucepan over medium heat.
- Bring the mixture to a gentle simmer, then whisk in the cornstarch slurry. Cook for 1 to 2 minutes, just until the glaze coats the back of a spoon.
- Use warm as a brush-on glaze for salmon, chicken or tofu, or drizzle it over roasted broccolini and rice bowls. Finish with sesame seeds and scallions.
Notes
Time: 12 min
Kitchen tip: For a full dinner, toss hot roasted salmon and crisp broccolini with half the glaze, then let everyone add more at the table.
